Restaurant Schedules

Restaurant schedules are normally planned 4 weeks in advance, they are divided into different week numbers the current week normally on the very top.

Click on the Week number to view that Schedule, To request specific days and/or time off please use the employee request form on the employee request page.

Kitchen Schedules

Kitchen schedules are normally planned 4 weeks in advance, they are divided into different week numbers the current week normally on the very left.

Click on the Week number to view that Schedule, To request specific days and/or time off please use the employee request form on the employee request page.

Steakout Employee Resources

Below you will find information & documentation that you will need in relation to HR & HACCP matters. for further information in relation to any of these matters please contact you Manager.

File NameDescriptionRequiredLink
COVID -19 Return to WorkReturning to Work Instructions regarding COVID 19 RegulationOnlineOnline
COVID -19 Work InstructionFood Safety Programme in relation to COVID 19. ALL STAFF are required to read and sign this programme OnlineOnline
COVID -19 GuidanceThis is an information booklet for food related businesses in relation to COVID 19To ReadView
COVID -19 Food Safety ProgrammeThis is the Texassteakout food safety programme in relation to COVID 19To ReadView
COVID -19 Safety PolicyThis is the Texassteakout safety policy in relation to COVID 19To ReadView
COVID -19 Return To WorkThis is an information booklet for food related businesses in relation to COVID 19To ReadView
Food Safety SystemThis is an overview of the Steakout HACCP OperationsTo ReadView
Safety StatementThis is the Texas steakout Safety StatementTo ReadView
Cleaning ProgrammeThis is an overview of the Texassteakout cleaning programmeTo ReadView
Employee HandbookThis is the Texassteakout employee handbook that contains information in relation our company procedures rules and regulationsTo ReadView
Job DescriptionsThis is a listing of the Texas Steakout Job descriptions for Kitchen StaffTo ReadView
Job DescriptionsThis is a listing of the Texas Steakout Job descriptions for Restaurant StaffTo ReadView

Requests & Requisitions

Please use the links below to request and/or return a Steakout uniforms, Please note that when requesting time off this is best done well in advance, Preferably a month out, however, we are understanding of last minute events and will do our best to accommodate them

With regard to sickness please use the link below to notify us of you being unable to attend work due to sickness. Please also be mindful of the amount of notice you are required to give (See employee contracts for details)


New Employee Onboarding

As a new employee of the Texas Steakout you are required to read, understand and sign off on the following documentation.


File NameDescriptionRequiredLink
COVID -19 Return to Work This is an online Questionnaire that you are required to fill out and submit BEFORE you start work in the SteakoutRead & Complete OnlineOnline
COVID -19 Work InstructionThis is an online work instruction in relation to COVID 19 and must be completed BEFORE you start work in the SteakoutRead & Complete OnlineOnline
Hygiene Work InstructionsThis is an online work instruction in relation to hygiene and hand washing This must be completed BEFORE you start work in the SteakoutRead & Complete OnlineOnline
Competency ProgrammeThis is an online Competency programme that must be completed BEFORE you start work in the SteakoutRead & Complete OnlineOnline
Allergen & Burger work InstructionsThis is a detailed procedure for dealing with a query from your customer with regard to Allergens and certain food items.Read & Complete OnlineOnline
Fitness To Work AssessmentThis is an online Competency programme that must be completed BEFORE you start work in the SteakoutRead & Complete OnlineOnline
Food Safety SystemThis is an overview of the Steakout HACCP OperationsTo ReadView
Safety StatementThis is the Texas steakout Safety StatementTo ReadView
Cleaning ProgrammeThis is an overview of the Texassteakout cleaning programmeTo ReadView
Employee HandbookThis is the Texassteakout employee handbook that contains information in relation our company procedures rules and regulationsTo Read & SignView